Smoke N Sizzle Jimboomba
PLEASE NOTE THAT ALL OUR FOOD IS FRESHLY PREPARED, SO IT MAY TAKE UP TO AN HOUR FOR YOUR ORDER. WE APPRECIATE YOUR PATIENCE. 🙏
VEG STARTERS
Samosa (2 PCS)
Crisp golden pastry filled with spiced potatoes, peas, and herbs. Served with chutney.
$12.99
Onion Bhaji (4 PCS)
Crispy onion fritters made with spiced gram-flour batter, deep-fried to golden perfection.
$12.99
Bread Pakora (4 PCS)
A popular street-style snack—bread slices stuffed with spiced potato filling, dipped in gram-flour batter and deep-fried to crispy perfection.
$12.99
Stuffed Mushroom (8-9 PCS)
Juicy button mushrooms filled with a rich mix of cheese, herbs, and spices, lightly crumbed and fried until golden.
$17.99
Paneer Pakora (5PCS)
Soft paneer cubes coated in a seasoned chickpea batter and fried until crisp on the outside and tender inside.
$15.99
Paneer 65
South Indian–style spicy fried paneer tossed in a flavourful blend of curry leaves, yoghurt, garlic, and chilli for a tangy, crunchy bite.
$21.99
Spring roll (4 PCS)
$14.99
NON-VEG STARTERS
Chicken Pakora (7-8 PCS)
Tender chicken pieces marinated with spices, coated in gram-flour batter, and fried until crispy and flavourful.
$21.99
Amritsari Fish Pakora (4 PCS)
Traditional Amritsari-style fish, marinated in spices, ajwain, and lemon, coated in a light gram-flour batter, and fried to a crisp golden finish. A flavourful Punjabi classic.
$22.99
Prawn Pakora - Copy
Juicy prawns marinated in spices, coated in a crispy gram-flour batter, and deep-fried for a perfect golden crunch.
$22.99
Chicken 65
A classic South Indian fried chicken dish tossed with yoghurt, garlic, chilli, and curry leaves for a spicy, tangy flavour punch.
$22.99
Services
Opening Hours
Monday
3:00 pm - 9:00 pm
Tuesday
3:00 pm - 9:00 pm
Wednesday
3:00 pm - 9:00 pm
Thursday
3:00 pm - 9:00 pm
Friday
3:00 pm - 9:00 pm
Saturday
11:00 am - 9:00 pm
Sunday
11:00 am - 9:00 pm
Location
115 Brisbane St, Jimboomba QLD 4280, Australia
Phone
0755588999





Powered By CloudOrders
This site is protected by Google reCAPTCHA.